Entrees - 4-course Dinner Menu upgrade - $45/guest

Cavatappi Louis

Pasta tossed in a luxurious blend of creamy red and white sauces, baked to perfection in a
skillet under a blanket of melted cheese and shaved parmesan. Crowned with a golden,
Parmesan-crusted chicken breast for an irresistible combination of rich, savory flavors and comforting textures.